Explore wild-caught oysters from Gulf, East, and West Coast waters, or indulge in our caviar service — reimagined with warm mini beignets in true New Orleans fashion. Small plates are made for sharing, with fresh seafood at the heart of every dish. When you’re ready to go deeper, our large plates reward the journey — anchored by the signature Seaworthy Roll, a brioche bun piled high with fresh Maine lobster, and rounded out with New Orleans-inspired classics and, for the landlubbers at the table, a Wagyu burger.
Our 10 Year Anniversary Celebration starts on November 1. Come aboard for an all-day Happy Hour, 10 types of oysters from across the country, half-off bottles, the launch of our new Fall Menu, and a Crystal Hot Sauce speciality menu. Oh, and, did we mention, Chambongs? There’s plenty of fun on deck. Don’t miss out.
Seaworthy provides a unique setting for intimate gatherings, special celebrations, or corporate dinners. Guests can enjoy a curated menu featuring fresh, wild-caught oysters, locally sourced seafood, and expertly crafted cocktails, all tailored to fit your occasion. The warm, nautical-inspired interiors combined with the charm of Southern hospitality make Seaworthy’s private dining space the perfect venue for creating memorable moments with friends, family, or colleagues.
Explore wild-caught oysters from Gulf, East, and West Coast waters, or indulge in our caviar service — reimagined with warm mini beignets in true New Orleans fashion. Small plates are made for sharing, with fresh seafood at the heart of every dish. When you’re ready to go deeper, our large plates reward the journey — anchored by the signature Seaworthy Roll, a brioche bun piled high with fresh Maine lobster, and rounded out with New Orleans-inspired dishes like Shrimp & Grits and Oysters Rockefeller. There’s a taste of something for everyone.
