Dinner
Oysters / Dinner / Drinks / Happy Hour / Late Night Happy Hour
CAVIAR
$30
Smoked Trout Roe
Louisiana
$30
$55
Cajun Bowfin
Louisiana
$55
$60
Spicy Bowfin
Louisiana
$60
$90
Hackleback
Louisiana
$90
$60
Paddlefish
Louisiana
$60
$95
White Sturgeon
California
$95
CHILLED
$18
Shrimp Cocktail
four boiled & chilled gulf shrimp, cocktail sauce
$18
$40
Lobster Cocktail
one maine lobster, coriander remoulade
$40
$95
Seafood Tower Tier One
half lobster, dozen oysters, four boiled & chilled shrimp
$95
CURED
$16
Ceviche Classico
catch of the day, local potatoes, leche de tigre
$16
$17
Yellowfin Tuna Prosciutto
grapes, winter citrus, gran padano
$17
$16
Scallop Crudo
clam broth, seaweed
$16
$45
All three
$45
SMALL
$12
Parker House Rolls
bottarga butter
$12
$14
Fried Cauliflower Salad
roasted oranges, fennel, garlic
$14
$16
Hot Fish Dip
chives, crispy shallots, lavosh crackers
$16
$16
Leafy Green Salad
mixed local greens, tarragon anchovy dressing, gran padano
$16
$22
Frog Legs
buffalo, celery, pickles
$22
$21
Charbroiled Oysters
grana padano cheese, garlic, butter (half dozen)
$21
$21
Pork Belly
brussels sprouts, adobo vinaigrette
$21
$8
Fries
Chili morita ketchup
$8
LARGE
$29
Shrimp & Grits
sauteed gulf shrimp, rice grits, garlic, parmesan
$29
$29
Fish & Chips
beer battered hake, sauce gribiche, malt vinegar
$29
$21
Winter Squash Fritter
masala dressing, almonds, cumin yogurt
$21
$32
Seaworthy Roll
lobster, trinity, celery mayo, fries
$32
$29
Roast beef Po’boy
pomegranate dressing, shaved vegetables, oyster emulsion
$29
$24
Burger
fontina, bacon, roasted tomato jam, remoulade
$24
$36
Pan-roasted Halibut
boiled fingerlings, vichyssoise, pea puree
$36
$28
Seared scallops
speckled butterbeans, charred cabbage, bacon
$28
$45
Wagyu Bavette
horseradish, celeriac slaw, roasted carrots, togorashi
$45
all menu items subject to market price changes and availability